Peanut Butter Pie

Peanut Butter Pie Recipe

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Karen McClure


This is an old recipe from a church friend who got it from her grandmother.
Note: Makes 2 pies.

★★★★★ 1 vote
Each pie serves 8
10 Min


2 c
powdered sugar
1 c
peanut butter
2 pkg
cream cheese (8 oz.)
1/2 c
16 oz
cool whip
1 jar(s)
hot fudge sauce


1Make or buy two 9" chocolate cookie crusts.
2In a large bowl place the 1st four ingredients (powdered sugar, peanut butter, cream cheese, milk). Beat with electric mixer until smooth. Fold in Cool Whip until blended.
3Fill each pie crust with half the filling and freeze.
Thaw 10 minutes before serving.
Serve with a dollop of hot fudge sauce, or chocolate sauce.

About Peanut Butter Pie

Course/Dish: Pies