No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
8 serving(s)
Ingredients
- 1 - graham cracker pie crust
- 8 ounces cream cheese softened
- 2 cups confectioners sugar
- 1 cup milk
- 3/4 cup peanut butter, creamy
- 8 ounces cool whip
How To Make peanut butter pie.
-
Step 1Cream together cream ch and sugar together with mixer add milk and peanut butter. mix well add cool whip dtir and mix till all is smooth ..
-
Step 2Pour in pie shell and freeze overnight ... It is so creamy and good take out about 1/2 hour before serving or stick in refigerator to keep cold..
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes