no-bake chocolate pie

Name: NO-BAKE CHOCOLATE PIE
Prep time: 20 min
Cuisine: American
Ingredients: 7 - 1.25 oz. milk chocolate candy bars, chopped; 20 large marshmallows; 1/2 cup(s) milk; 2 cup(s) whipped topping; 1 - 9-inch graham cracker crust; - additional whipped tpooing

(1 RATING)

40 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Sep 13, 2013

Really good

Rate

No Image

prep time 20 Min

cook time

method Refrigerate/Freeze

yield Makes 6-8 servings

Ingredients

7 - 1.25 oz. milk chocolate candy bars, chopped
20 large marshmallows
1/2 cup milk
2 cups whipped topping
1 - 9-inch graham cracker crust
- additional whipped tpooing

How To Make no-bake chocolate pie

Step 1

In a saucepan, combine candy bars, marshmallows and milk. Cook and stir over low heat until smooth. Remove from the heat, cool. Fold in whipped topping, pour into crust. Cover and refrigerate for 4 hours or overnight. Garnish with additional whipped topping. Makes 8 servings.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes