No Bake Blueberry Pie
★★★★★ 2 votes5
1baked pie shell
1 Tbsplemon juice
How to Make No Bake Blueberry Pie
- In a medium saucepan, combine the sugar, cornstarch, and salt. Add the water and 2 cups blueberries. Cook over medium heat, stirring until thickened and clear. Turn off the heat.
- Add the butter and lemon juice, and stir until just combined. Fold in the last 2 cups of blueberries.
- Pour into the pie crust, and chill until well set.