My Grandma's Apple Strudel

26
Heidi Edwards

By
@shygirlheidi

My family has made this for a while and I love it. I lost the recipe and tried another kinda like it on a magazine site but it wasn't the same. Finally got the recipe again from my family and wanna post it so I never lose it again... Hope you enjoy. Feel free to add your own pics and give feedback :) This is my grandma's recipe passed down & I am sorry I do not make it any other way because this is the way I like it. My father before he passed away would make this for me a lot! It brings back a lot of memories to me and I wouldn't want to make it any other way...

Blue Ribbon Recipe

Scrummy apple strudel in a snap! We love both the technique and flavor found in this sweet recipe. Brew up some coffee and enjoy! This apple strudel recipe is delicious enough to be a savory dessert and filling enough for a breakfast treat. The Test Kitchen


Rating:

★★★★★ 76 votes

Comments:
Serves:
10-12
Prep:
30 Min
Cook:
50 Min
Method:
Bake

Ingredients

  • APPLE FILLING

  • 6 c
    apples, peeled and sliced
  • 1/2 c
    all-purpose flour
  • 1 c
    sugar
  • 1 tsp
    cinnamon
  • CRUST

  • 3 3/4 c
    all-purpose flour
  • 1/2 tsp
    salt
  • 1 Tbsp
    sugar
  • 1 1/2 c
    shortening
  • 2
    eggs yolks plus water to equal 1 cup, reserve 1 egg white
  • ICING/FROSTING

  • 1 c
    powdered sugar
  • 2 Tbsp
    milk or light cream (approximately)
  • 1/2 tsp
    vanilla extract

How to Make My Grandma's Apple Strudel

About My Grandma's Apple Strudel




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