Maple Syrop Pie

Maple Syrop Pie Recipe

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Carl Mousseau


Great desert


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10 Min
30 Min
Stove Top


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  • 2
    tbsp. butter
  • 1/4
    cup of flour
  • 1/2
    cup of water
  • 1
    cup of maple syrop

How to Make Maple Syrop Pie


  1. Line 8'' pie panwith pastry,crumpling edge .
  2. Melt butter in heavy saucepan, stir in flour and cook until lighty browned.
  3. Add water and maple syrop, bring to a boil and cook stirring constantly, until thickened.Cool to lukewarm.Pour into pie pan.
  4. Bake at 350 f. for about 30 min.

Printable Recipe Card

About Maple Syrop Pie

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: Canadian
Other Tag: Quick & Easy

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