Low-Fat Mandarin Orange Pie
By
kathryn jones
@msidoc
1
This is an awesome pie - you can't tell it is low fat from the flavor! This is a family favorite & we get lots of requests for this recipe.
Rating:
★★★★★ 1 vote
Serves:
6
Prep:
10 Min
Ingredients
- 1 can(s)
- fat-free sweetened condensed milk
- 8 oz
- fat-free sour cream
- 8 oz
- container cool whip free
- 2 can(s)
- mandarin oranges, well-drained (11-oz cans)
- 1/4 c
- tang orange drink mix
- 2
- reduced fat graham cracker crust
How to Make Low-Fat Mandarin Orange Pie
- 1Mix first 5 ingredients, reserving some of the mandarin oranges to decorate top of pie, if desired.
- 2Spread mixture into (2) graham cracker crust & decorate with reserved mandarin oranges.
