lisa's sweet potato pie
My family and friends loves my pie and I make them for Thanksgiving and Christmas and it is so easy and simple to make them. They are so delicious and tasty.
prep time
20 Min
cook time
40 Min
method
---
yield
8 servings
Ingredients
- 1/4 cup butter, melted
- 2 - eggs, separated
- 1 cup sugar
- 3/4 cup evaporated milk
- 1 1/2 cups cooked mashed sweet potatoes
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1 - unbaked 9-inch pie shell
How To Make lisa's sweet potato pie
-
Step 1Preheat oven to 350 degrees F. Cream butter and sugar with an electric mixer. Beat until blended then add egg yolks and beat. Stir in sweet potatoes, vanilla, milk, nutmeg, cinnamon, and ginger. In a separate bowl, beat the egg whites. When foamy, slowly add 1/4 cup sugar and beat until stiff. Fold into the sweet potato mixture. Place in pie crust, bake about 40 minutes until firm. Serve with whipped cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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