Impossible Cherry Pie

1
Pat Duran

By
@kitchenChatter

I love these, oh so easy, Bisquick recipes- don't you -If you have never tried an impossible pie -give this one a try you will love it- and your family will be amazed!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-inch pie
Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • PIE:

  • 1 c
    milk
  • 2 Tbsp
    margarine or butter,softened
  • 1/4 tsp
    almond extract
  • 2 large
    eggs
  • 1/2 c
    bisquick mix
  • 1/4 c
    granulated sugar
  • 21 oz
    can cherry pie filling
  • STREUSEL:

  • 2 Tbsp
    firm margarine or butter
  • 1/2 c
    bisquick mix
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 tsp
    ground cinnamon

How to Make Impossible Cherry Pie

Step-by-Step

  1. Pie:
    Heat oven to 400^. Grease a 10-inch pie plate. Beat all ingredients, except the pie filling and Streusel until smooth, about 15 seconds in blender on high or 1 minute with hand beater. Pour into pie plate. Spoon pie filling evenly over top. Bake for 25 minutes. Remove from oven and top with streusel. Bake until streusel is brown, about 10 minutes. Cool on wire rack.
    ---
    Streusel:
    Cut butter into the Bisquick,sugar and cinnamon until crumbly.

Printable Recipe Card

About Impossible Cherry Pie

Course/Dish: Cakes Pies Fruit Desserts
Main Ingredient: Fruit
Regional Style: American




Show 15 Comments & Reviews

Mama Seward's Strawberry Cake Recipe

Mama Seward's Strawberry Cake

Kitchen Crew @JustaPinch

The absolute best strawberry cake recipe ever! Everyone loves this easy strawberry cake made with fresh strawberries - so moist and so mouth-watering delicious, this will be your new go-to...

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

31 Reasons Why There's Always Room For Dessert Recipe

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....