Homemade Pumpkin pie

Homemade Pumpkin Pie Recipe

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shirley terhaar


This is the pie we love the most for the holidays.


★★★★★ 1 vote

15 Min
45 Min


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  • 3/4 c
  • 1/2 tsp
  • 1 3/4 tsp
    pumpkin pie spices
  • 2 large
  • 1 can(s)
    15oz libby's pure pumpkin
  • 1 can(s)
    12 oz carnation evaporated milk
  • 1
    deep dish pie shell

How to Make Homemade Pumpkin pie


  1. Mix sugar,salt,and pumpkin pie spice in small bowl.beat eggs in large bowl.Stir in pumpkin and suger-spice mixture. Gradually stir in evaporated milk.
  2. Pour into pie shell. bake at 425 oven for 15minutes. Reduce temperature to 350 bake for 40 to 50 minutes.Or until knife inserted rear center comes out clean. Cool on rack for 2 hours.Serve immediately or refrigerate.

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About Homemade Pumpkin pie

Course/Dish: Pies
Other Tag: Healthy
Hashtag: #pumpkin

Show 3 Comments & Reviews

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