heavenly dutch apple cream pie

Name: Heavenly Dutch Apple Cream Pie
Prep time: 15 min
Cook time: 25 min
Cuisine: American
Ingredients: 1 - graham cracker pie crust; 1 can(s) sweetened condensed milk; 1 cup(s) sour cream (8oz); 1/4 cup(s) lemon juice; 1 can(s) apple pie filling; 1/2 teaspoon(s) cinnamon; 1/4 cup(s) chopped walnuts (opt)

(1 RATING)

120 Pinches 1 Photo

Bobbie Hewitt

Lenoir City, TN

Updated on Dec 21, 2011

It would be SO very easy for me to eat this entire pie that my mother use to make. You can use any kind of fruit I'm sure and it's best cold. This family favorite would deserve a triple crown winning for sure.

Rate

prep time 15 Min

cook time 25 Min

method Bake

yield

Ingredients

1 - graham cracker pie crust
1 can sweetened condensed milk
1 cup sour cream (8oz)
1/4 cup lemon juice
1 can apple pie filling
1/2 teaspoon cinnamon
1/4 cup chopped walnuts (opt)

How To Make heavenly dutch apple cream pie

Step 1

Preheat oven to 350. Mix the condensed milk, sour cream and lemon juice and spread over pie crust. Spoon the pie filling over the spread.

Step 2

Bake 25-30 minutes or until set. Cool slightly and sprinkle with cinnamon or mix the walnuts and cinnamon together and sprinkle over the top. Serve warm or cold.
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