Fruit Pizza

4
Janell Smith

By
@nelope

Family Favorite
Always a Huge Hit

Blue Ribbon Recipe

What a light, refreshing treat! This one is perfect for a morning bite or as an after dinner sweet. Try adding just a little bit of lemon juice to the cream cheese mixture for an added punch of flavor. The Test Kitchen


Rating:
★★★★★ 6 votes
Comments:
Prep:
25 Min
Cook:
5 Min
Method:
Bake

Ingredients

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1/2 c
butter, room temperature
1/4 c
shortening
3/4 c
sugar
1/4 tsp
salt
1 1/3 c
flour
1 tsp
cream of tartar
1/2 tsp
baking soda
1
egg
8 oz pkg
cream cheese, room temperature
1/2 c
sugar
1 c
juice drained from canned fruit
2 Tbsp
cornstarch
any chunked fruit {pineapple bananas. strawberries peaches, etc}
1 can(s)
fruit cocktail, canned

How to Make Fruit Pizza

Step-by-Step

  • 1Combine butter, shortening and sugar
    add egg, mix well
    add dry ingedients
    Spread in greased cookie sheet
    Bake @ 400 deg. 8-10 min. and cool
  • 2Mix cream cheese w/1/2 cup sugar spread on cooled crust
    Drain fruit, combine juice with cornstarch cook unitl thick, add fruit
    Place on creamcheese and crust
    Refrigerate 2 hrs before serving

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