Fabulous Fiber Pie Crust

Name: Fabulous Fiber Pie Crust
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 1/2 cups fiber one original bran cereal; 1/3 cup splenda or favorite sugar free sweetener granulated; 6 T melted butter

By dee levins
@ddmomtrip

My son is diabetic. This crust is sugar free easy and delicious substitute for graham cracker crusts. It's also a good way to get fiber in your diet which is a must with diabetes. It even smells good when baking!

Rating:

☆☆☆☆☆ 0 votes0

Serves:

6-8

Prep:

15 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 1/2 cups

fiber one original bran cereal
1/3 cup

splenda or favorite sugar free sweetener granulated
6 T

melted butter
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How to Make Fabulous Fiber Pie Crust

Step-by-Step

preheat oven to 375 degrees. Spray 9 or ten inch pie tin with pam
Into blender or food processor add dry cereal and Splenda. Blend approximately 20 seconds until about half is ground up. It's okay if you still see about half twigs. Put into a bowl. Stir in melted butter until combined.
Press mixture into prepared pie tin and bake 7 minutes. Cool and fill with filling of your choice. Sugar free pudding recipes are great.

Printable Recipe Card

About Fabulous Fiber Pie Crust

Course/Dish: Pies

Main Ingredient: Rice/Grains

Regional Style: American

Dietary Needs: Diabetic

Other Tag: Quick & Easy

Hashtags: #sugar-free #high-fiber

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