Easy Pocket Pies

Easy Pocket Pies Recipe

No Photo

Have you made this?

 Share your own photo!

Cyndy Ranzau

By
@cranzau

These are quick and easy and delicious!

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

1 box
pillsbury pie crust (refrigerated)
1 can(s)
pie filling (any flavor you prefer)
1 c
powdered sugar
1 Tbsp
water

How to Make Easy Pocket Pies

Step-by-Step

  • 1Preheat oven to 425. Unroll the pie crust and cut in half.
  • 2Scoop some pie filling onto one side of each half of the crust. fold the crust over the filling, pinching ends and folding over.
  • 3Bake for about 25 minutes. Mix the powdered sugar and water so it is a little runny. Pour over pies and let it sizzle on the pan, slide the pies over the drizzle to coat the bottom. Let cool and enjoy!

Printable Recipe Card

About Easy Pocket Pies

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Fruit




Leave a Comment

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.