Easy Marshmallows from Cool Whip

4
Pat Duran

By
@kitchenChatter

This recipe is so clever and oh so easy- I love to make marshmallows -but they are so time consuming and this is so simple to make for you hot chocolate or other dessert toppings.

Rating:

★★★★★ 1 vote

Comments:
Serves:
make a lot- depends on size of cut outs
Prep:
10 Min
Cook:
4 Hr 20 Min
Method:
No-Cook or Other

Ingredients

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  • 9 oz
    container or "tub" of cool whip
  • 1/2 c
    cold water

How to Make Easy Marshmallows from Cool Whip

Step-by-Step

  1. Mix together ingredients until blended.
  2. Line a 9x13-inch pan with was paper or any pan as long as you will have the mixture as least 1/2 inch thick or more.
  3. Pour mixture into pan and smooth evenly. Freeze for at least 4 hours.
  4. Lift out paper. Cut into you favorite shapes with cookie cutter. Place cut outs between wax paper and put in a freezer container. Take out as needed. Great in your hot cocoa. Enjoy!

Printable Recipe Card

About Easy Marshmallows from Cool Whip

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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