easy cherry cobbler

Name: Easy Cherry Cobbler
Prep time: 5 min
Cook time: 30 min
Ingredients: 2 can(s) cherry pie filling; 1 cup(s) bisquick baking mix; 1/4 cup(s) sugar; 1/2 cup(s) milk; 1 tablespoon(s) vegetable oil; 1 teaspoon(s) vanilla flavoring

(2 RATINGS)

261 Pinches 1 Photo

Mysti Bannister

Jacksonville, AL

Updated on Feb 24, 2012

Very easy and yummy cherry cobbler. I like to serve warm, with a scoop of vanilla ice cream!

Rate

prep time 5 Min

cook time 30 Min

method ---

yield approx. 8

Ingredients

2 cans cherry pie filling
1 cup bisquick baking mix
1/4 cup sugar
1/2 cup milk
1 tablespoon vegetable oil
1 teaspoon vanilla flavoring

How To Make easy cherry cobbler

Step 1

Preheat oven to 400 degrees. Spread pie filling into 8" or 10" square baking pan.

Step 2

In bowl, mix Bisquick and sugar. Measure milk into measuring cup, and add oil and vanilla. Stir until mixed then pour into dry ingredients. Mix well, and drop by spoonsful over top of pie filling.
Step 3

Bake for 25-30 minutes, until golden brown and bubbly.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes