Easy Cherry Cobbler

★★★★★ 2 Reviews
Littlebittychef avatar
By Mysti Bannister
from Jacksonville, AL

Very easy and yummy cherry cobbler. I like to serve warm, with a scoop of vanilla ice cream!

serves approx. 8
prep time 5 Min
cook time 30 Min

Ingredients

  • 2 can
    cherry pie filling
  • 1 c
    bisquick baking mix
  • 1/4 c
    sugar
  • 1/2 c
    milk
  • 1 Tbsp
    vegetable oil
  • 1 tsp
    vanilla flavoring
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How To Make

  • 1
    Preheat oven to 400 degrees. Spread pie filling into 8" or 10" square baking pan.
  • 2
    In bowl, mix Bisquick and sugar. Measure milk into measuring cup, and add oil and vanilla. Stir until mixed then pour into dry ingredients. Mix well, and drop by spoonsful over top of pie filling.
  • 3
    Bake for 25-30 minutes, until golden brown and bubbly.
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