Easy Banana Cream Pie

1
Jenni K

By
@AnCsMom

This is my husband's favorite pie, and it's so easy! Sure to please!

Rating:

★★★★★ 4 votes

Comments:
Serves:
8-10
Prep:
10 Min
Cook:
3 Hr

Ingredients

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  • 1
    large keebler graham cracker crust
  • 2-3
    bananas, depending on size
  • 1 box
    instant french vanilla pudding
  • 1 box
    instant banana cream pudding
  • 2 3/4 c
    cold milk
  • 8 oz
    cool whip, thawed, divided

How to Make Easy Banana Cream Pie

Step-by-Step

  1. Slice bananas and layer on the bottom and sides of pre-bought pie crust, completely covering bottom.
  2. Beat milk and both boxes of pudding together for 2 minutes.
  3. Fold in 1/2 (4 oz) of the Cool Whip, being careful not to overmix.
  4. Pour over prepared bananas in pie crust. Refrigerate at least 3 hours.
  5. Top with remaining Cool Whip before serving.

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About Easy Banana Cream Pie





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