divine chocolate mousse pie

Name: Divine Chocolate Mousse Pie
Prep time: 15 min
Yield: 8
Cuisine: African
Ingredients: 1 - prebaked pie crust (store bought or homemade); 1 package(s) instant chocolate pudding; 2 cup(s) heavy whipping cream; 3/4 cup(s) milk; 1 cup(s) mini semi-sweet chocolate chips; - cool whip to top with

(1 RATING)

68 Pinches 1 Photo

Bre Van Patten

Vale, OR

Updated on Sep 12, 2013

This pie is so easy, and yet so deliciously sinful, no one would ever know it only took you 15 minutes to WHIP it up!!

Rate

prep time 15 Min

cook time

method Refrigerate/Freeze

yield 8-10 serving(s)

Ingredients

1 - prebaked pie crust (store bought or homemade)
1 package instant chocolate pudding
2 cups heavy whipping cream
3/4 cup milk
1 cup mini semi-sweet chocolate chips
- cool whip to top with

How To Make divine chocolate mousse pie

Step 1

In your mixer, whip your heavy whipping cream until soft peaks. Add pudding and whip, scraping down the bowl sides to incorporate altogether. (It will get really stiff!!) While whipping on medium speed, pour in milk, little at a time, until you get consistency you like. It will lighten up and get fluffy. Fold in chocolate chips and scoop into prepared (cooled) pie crust. Decorate top with cool whip, berries, chocolate chips, etc. Refrigerate for one hour. EAT!! =)
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