DIABETIC FRIENDLY - MILLIONAIRE PIE
I have made it many, many times and it is a very good one!
Low in calories and carbs...
I don't know the exact nutrients per serving but I feel sure the total carb. count is well under 30g./serving.
Hope you enjoy!
1 - 8 ozlite cream cheese, softened
1 largecan crushed pineapple, in it's on juice, undrained
3/4 cchopped pecans
1 pkg(8 or 12 oz.) lite or sugar/free cool-whip
1/4 c1 %, or skim milk (optional)
1 largebox, sugar-free/fat-free instant, vanilla pudding/pie filling
1 largegraham cracker pie crust
How to Make DIABETIC FRIENDLY - MILLIONAIRE PIE
- MIX: Cool-whip and cream cheese until well combined and creamy using hand mixer.
ADD: Pudding, slowly and continue to mix as before.
ADD: Crushed pineapple and juice and continue to mix well.
(If needed add milk to make to a acceptable consistancy for pie.)
ADD: Chopped pecans and fold into crust.
REFRIGERATE: Several hours before serving, (when pie is set.)ENJOY!