Real Recipes From Real Home Cooks ®

dark chocolate cream pie

Recipe by
Janet Gustafson
Carrollton, TX

Every time I make this pie people always ask for the recipe. This pie made with the Special Dark Cocoa gives it a full bodied deep chocolate taste. It can be made with regular cocoa for those who want more of a milk chocolate taste. You may top it with whipped cream, Cool Whip or meringue.

yield 8 serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For dark chocolate cream pie

  • 3
    egg yolks, beaten
  • 4 Tbsp
    cornstarch
  • 1/2 tsp
    salt
  • 2 Tbsp
    butter
  • 1 1/2 c
    sugar
  • 1/2 c
    hershey's special dark cocoa
  • 3 c
    milk
  • 1 1/2 tsp
    vanilla

How To Make dark chocolate cream pie

  • 1
    Mix egg and sugar together in a heavy saucepan.
  • 2
    Add cornstarch, cocoa salt.
  • 3
    Add milk and cook over medium heat while stirring constantly until mixture boils.
  • 4
    Stir in butter and vanilla. Pour into a 9" pie shell that has been baked.

Categories & Tags for Dark Chocolate Cream Pie:

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