Dark Chocolate Cream Pie

Dark Chocolate Cream Pie Recipe

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Janet Gustafson

By
@JanetG1978

Every time I make this pie people always ask for the recipe. This pie made with the Special Dark Cocoa gives it a full bodied deep chocolate taste. It can be made with regular cocoa for those who want more of a milk chocolate taste. You may top it with whipped cream, Cool Whip or meringue.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

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  • 3
    egg yolks, beaten
  • 4 Tbsp
    cornstarch
  • 1/2 tsp
    salt
  • 2 Tbsp
    butter
  • 1 1/2 c
    sugar
  • 1/2 c
    hershey's special dark cocoa
  • 3 c
    milk
  • 1 1/2 tsp
    vanilla

How to Make Dark Chocolate Cream Pie

Step-by-Step

  1. Mix egg and sugar together in a heavy saucepan.
  2. Add cornstarch, cocoa salt.
  3. Add milk and cook over medium heat while stirring constantly until mixture boils.
  4. Stir in butter and vanilla. Pour into a 9" pie shell that has been baked.

Printable Recipe Card

About Dark Chocolate Cream Pie

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: American




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