Real Recipes From Real Home Cooks ®

creamy kool-aid pie

(2 ratings)
Recipe by
Rachel Hubbard
Brighton, IL

YUMMY!!!! This is a great recipe for a summer picnic or get-together. This is a kid and adult friendly recipe.

(2 ratings)
yield 6 -8
prep time 15 Min
method Refrigerate/Freeze

Ingredients For creamy kool-aid pie

  • 1
    8 oz. tub cool whip
  • 1
    14 oz can sweetened condensed milk
  • 1 pkg
    unsweetened kool-aid, any flavor
  • 1
    9in graham cracker crust

How To Make creamy kool-aid pie

  • 1
    Combine all ingredients and pour into crust. Chill for 2 hours prior to serving.
  • 2
    **You may use any type of Kool-Aid you wish. I used Black Cherry and it was delicious!!!! If you make the pie using lemonade Kool-Aid, use 6 drops of yellow food coloring and 1/4 cup sugar to reduce tartness!!!

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