Creamy Chocolate Pie

Creamy Chocolate Pie Recipe

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Rev BJ Friley

By
@RevBJFriley

This recipe was handed down to me by Mrs Pauline Sharp who founded my childhood church. It appeared in our local newspaper, Vicksburg Post, on March 26, 1997.

Rating:

☆☆☆☆☆ 0 votes

Serves:
1 (6 oz.) pie
Prep:
5 Min
Cook:
4 Hr
Method:
Refrigerate/Freeze

Ingredients

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1 3/4 c
cold milk
2
(4-serving size) chocolate or chocolate fudge flavor instant pudding and pie filling
1 tube(s)
(8 oz.) whipped topping, thawed
1
(6 oz.) prepared chocolate flavor crumb crust

How to Make Creamy Chocolate Pie

Step-by-Step

  • 1Pour milk into large bowl.
  • 2Add pudding mixes.
  • 3Beat with wire whisk until well mixed. (Mixture will be thick.)
  • 4Immediately stir in whipped topping.
  • 5Spoon into crust.
  • 6Refrigerate for 4 hours or until set.

Printable Recipe Card

About Creamy Chocolate Pie

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, Heirloom




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