COUNTRY PIE
By
Lori-Jo Wahl
@coolnana
1
I was given this recipe many years ago, this was part of my therapy to learn how to cook again after I sustain a traumatic brain injury.
Ingredients
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·2 - 9 inch pie crusts
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1/3 crasberry jam
-
1/2 crolled oats (oatmeal)
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1 1/2 cbrown sugar
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·pinch of salt
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1/2 csemi sweet chocolate chips
-
2/3 cmilk
-
2 Tbspbutter, melted
How to Make COUNTRY PIE
- Preheat oven: 350 degrees.... Prepare your bottom crust in pan; spread jam on crust in pan. Set aside.
- Mix together in bowl - dry oats, brown sugar, pinch of salt, & chocolate chips.
Fold in milk & melted butter; spread evenly over jam in pie pan. - Cover pie with top pie crust....
Bake for 25 minutes & serve with ice cream if desired.
