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country pie

★★★★★ 1 Review
coolnana avatar
By Lori-Jo Wahl
from Providence, RI

I was given this recipe many years ago, this was part of my therapy to learn how to cook again after I sustain a traumatic brain injury.

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★★★★★ 1 Review
serves 6 -8
prep time 20 Min
cook time 25 Min

Ingredients For country pie

  • 2 - 9 inch pie crusts
  • 1/3 c
    rasberry jam
  • 1/2 c
    rolled oats (oatmeal)
  • 1 1/2 c
    brown sugar
  • pinch of salt
  • 1/2 c
    semi sweet chocolate chips
  • 2/3 c
    milk
  • 2 Tbsp
    butter, melted
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How To Make country pie

  • 1
    Preheat oven: 350 degrees.... Prepare your bottom crust in pan; spread jam on crust in pan. Set aside.
  • 2
    Mix together in bowl - dry oats, brown sugar, pinch of salt, & chocolate chips. Fold in milk & melted butter; spread evenly over jam in pie pan.
  • 3
    Cover pie with top pie crust.... Bake for 25 minutes & serve with ice cream if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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