comforting chicken pot pie

Name: Comforting Chicken Pot Pie
Prep time: 30 min
Cook time: 25 min
Yield: 6
Cuisine: American
Ingredients: 4 medium boneless, skinless chicken breasts; 1 tablespoon(s) chicken bouillon granules; 10 3/4 ounce(s) can cream of chicken soup, undiluted; 15 ounce(s) can mixed vegetables, drained; 1/4 teaspoon(s) black pepper; 1/4 teaspoon(s) onion powder; 1/8 teaspoon(s) dried thyme, crushed in palm of hand; 1 cup(s) biscuit mix; 1/2 cup(s) milk; 1 large egg

(1 RATING)

138 Pinches 9 Photos

Paula Mahon

Blue Eye, AR

Updated on Apr 12, 2012

This is my all-time favorite and easiest chicken recipe for my family, and they LOVE it! My grandmother, who is no longer with us, made it for me and my family when she lived with us back in the 60s and 70s-talk about tried and tried and TRUE! It's so easy-canned soup, canned veggies, you can even use canned chicken, but I tend to boil chicken and dice it for mine. The topping is the easiest, made with biscuit topping, and you can even make it easier by using canned biscuits! It's versatile to use any meat, vegetable or topping that you may have left over, and a good veggie-sneaker!

Rate

prep time 30 Min

cook time 25 Min

method Bake

yield 6 serving(s)

Ingredients

4 medium boneless, skinless chicken breasts
1 tablespoon chicken bouillon granules
10 3/4 ounces can cream of chicken soup, undiluted
15 ounces can mixed vegetables, drained
1/4 teaspoon black pepper
1/4 teaspoon onion powder
1/8 teaspoon dried thyme, crushed in palm of hand
1 cup biscuit mix
1/2 cup milk
1 large egg

How To Make comforting chicken pot pie

Step 1

Preheat oven to 400 degrees and spray a 9" pie plate with nonstick spray.

Step 2

Boil chicken breasts in water, adding bouillon granules to water.
Step 3

Chop chicken into 1" cubes and add 1/4 c. of the water to the chicken in a large bowl.
Step 4

To the chicken, add soup vegetables and seasonings; Stir
Step 5

Pour mixture into prepared pie plate.
Step 6

In a medium bowl, mix biscuit mix with milk and egg; Whisk until smooth.
Step 7

Pour topping mixture over chicken mixture.
Step 8

Bake in the 400 degree preheated oven for 25 minutes, or just until top is set and golden. Serve warm!
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