coconut and banana whipped cream dessert by freda

★★★★★ 2 Reviews
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By FREDA GABLE
from Vanc. (born in Savannah, Ga), WA

Banana cream Pie & Coconut Cream Pie all in one Yummy dessert. Very Easy Serves 9 or Double recipe to make a larger Pan. Great Mothers-day Dessert, or Any Day.

★★★★★ 2 Reviews
serves 9-12 Depends on Pan size
prep time 15 Min

Ingredients For coconut and banana whipped cream dessert by freda

  • INGREDIENTS FOR 9 X 9 PAN . .OR . . DOUBLE FOR 11 X 13
  • CRUST
  • 2 Cups
    bisquick, ( original)
  • 2 Tbs
    sugar
  • 1/4 C
    butter or margarine
  • FILLING
  • 2 Pkg
    large( family size) vanilla instant pudding mix or banana cream
  • 3 Cup
    milk
  • 2-4
    ripe bananas, sliced
  • 2 Cups
    whipped cream or cool whip
  • 6
    maraschino cherry's chopped . . . (optional)

How To Make coconut and banana whipped cream dessert by freda

  • 1
    Preheat Oven @ 375. or (11 X 13 or Larger Recipe.) Have 9 X 9 Pan ungreased Ready. Mix Crust Ingredients together, Cut in Butter, using pastry blender or hands til Crumbly. Press into Bottom of Ungreased Pan.
  • 2
    Bake about 15 Min or til its Just Golden Brown. Cool Completely. . . abot 1/2 Hr. before adding filling.
  • 3
    Make Pudding as Directed on Pkg only using 3 Cups of the Milk. When thickened, Spread over Crust. Top with Sliced bananas. Cover with Whipped Cream or Cool whip. Sprinkle with Toasted Coconut, Chill in refer not less than 1 Hr no more then 24 Hrs. OPTIONAL; Sprinkle with Chopped Cherries for a Pretty and Inviting Dessert. I hope You will treat "Someone Special" with this Dessert.

Categories & Tags for Coconut and Banana Whipped Cream Dessert By Freda:

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