Cinnamon Roll Apple Pie

1
Joey Wolf

By
@8of10

I saw the idea for this pie crust online, on here and it sounded heavenly. I guess I'm lazier than the rest of you. I didn't use pre-made pie crust. I used an actual tin of cinnamon rolls. I got mine at Aldis, but Pillsbury will work just as well. :0)

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
5 Min
Cook:
35 Min

Ingredients

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  • 1 pkg
    8 count cinnamon rolls
  • 1-2 can(s)
    apple pie filling
  • 1/4 tsp
    heaping tsp cinnamon
  • 2 Tbsp
    butter
  • 1/4-1/2 c
    quaker oats
  • 1/4-1/2 c
    brown sugar, lightly packed

How to Make Cinnamon Roll Apple Pie

Step-by-Step

  1. Pre heat oven to 375*
    Flour counter top and rolling pin.
    Place cinnamon rolls on floured counter top and roll out flat to pie crust thickness.
    Place in pie pan.
  2. Add 1-2 Cans of Apple pie filling.
  3. Combine butter, oats, cinnamon and brown sugar together, forming a crumbly streusal like topping.
  4. Sprinkle evenly over the pie filling and bake for 35 minutes at 375*.

Printable Recipe Card

About Cinnamon Roll Apple Pie

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtags: #apple, #easy, #crust




Show 7 Comments & Reviews

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