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chocolate pudding pie - publix family style mag

(3 ratings)
Recipe by
Julie Madawi
Clermont, FL

This looks sooo delicious! Can't wait to try it. All this and less than 300 calories a slice! This beautiful picture is from the Publix Family Style magazine.

(3 ratings)
yield 12 serving(s)
prep time 3 Hr
cook time 15 Min

Ingredients For chocolate pudding pie - publix family style mag

  • 11/3 c
    all purpose flour
  • 1/4 tsp
  • 1/3 c
    vegetable oil
  • 3 Tbsp
  • 12 oz
    tofu, silken firm
  • 2 tsp
    cocoa powder, unsweetened
  • 2 tsp
    vanilla extract
  • 1/4 c
  • 13/4 c
    milk chocolate pieces, melted and cooled
  • 1 tsp
    sugar substitute (recommend granulated stevia)
  • whipped topping
  • chocolate shavings and chopped toasted pecans (optional)

How To Make chocolate pudding pie - publix family style mag

  • 1
    Prepare Baked Oil Pastry: Preheat oven to 450 degrees. In a medium bowl, stir together flour and salt. Add vegetable oil and milk all at once. Stir lightly with a fork, then form into a ball. On a lightly floured surface, slightly flatten dough. Place in fridge for 30 minutes to an hour.
  • 2
    Remove dough from fridge and let set for ten minutes. Slightly flatten dough on a lightly floured surface. Roll from center to edge into a circle about 12 inches in diameter. Wrap pastry around the rolling pin and unroll into a 9-inch pie plate. Ease into pie plate, being careful not to stretch it. Trim pastry to 1/2 inch beyond edge of pie plate; fold under and flute as desired. Line pastry with a double thickness of foil. Bake for 8 minutes, remove foil and back for 5 minutes more. Cool on a wire rack while preparing filling.
  • 3
    Pie Filling: Place tofu in a food processor; cover and process until smooth. Add cocoa powder, vanilla, milk, melted chocolate and sugar substitute. Process until smooth and creamy. Pour into the cooled pastry shell.
  • 4
    Refrigerate for at least three hours or until almost firm. Top with whipped dessert topping if desired. Sprinkle with chocolate shavings and chopped pecans, if desired.

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