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chocolate macaroon tart

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

Nothing could be easier than this rich and delicious tart that is ready in minutes. Just chill and serve. From Good Housekeeping

►
(1 rating)
yield 12 serving(s)
prep time 15 Min
cook time 6 Hr
method Refrigerate/Freeze

Ingredients For chocolate macaroon tart

  • 10 oz
    coconut macaroon cookies
  • 1 c
    heavy cream
  • 16 oz
    finely chopped semi-sweet or bittersweet chocolate
  • 1/2 c
    raspberries
  • 2 Tbsp
    slivered orange peel

How To Make chocolate macaroon tart

  • 1
    Press the cookies into and up the sides of a greased 9-inch pie plate.
  • 2
    Pour boiling heavy cream over the chocolate in a heatproof bowl and stir until smooth. Pour into the cookie crust.
  • 3
    Chill for 6 hours and top with raspberries and slivered orange peel. Enjoy!
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