chocolate ice cream pudding pie

Name: CHOCOLATE ICE CREAM PUDDING PIE
Prep time: 20 min
Yield: 12
Cuisine: American
Ingredients: 2 cup(s) cold milk; 1-1/2 cup(s) chocolate ice cream, softened; 2 box(es) 4 serving size vanilla or chocolate instant pudding; 1 - graham cracker pie crust (6oz)

5 Pinches

shecooks curiouscooks

The Villages, FL

Updated on Oct 7, 2015

This recipe was personally prepared by Donna Oronzi for the August 2015 meeting with the Curious Cuisiners. This recipe is an adaptation from Jello Pudding circa 1980's.

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prep time 20 Min

cook time

method Blend

yield 12 serving(s)

Ingredients

2 cups cold milk
1-1/2 cup chocolate ice cream, softened
2 boxes 4 serving size vanilla or chocolate instant pudding
1 - graham cracker pie crust (6oz)

How To Make chocolate ice cream pudding pie

Step 1

Thoroughly blend milk and ice cream in a bowl. Add pudding mixes, gradually blend slowly on low speed for approximately one minute.

Step 2

Pour immediately into the pie shell. Chill until set (1 hour or more). Can be put into the freezer for a quicker set.
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