chocolate bourbon pie

Name: Chocolate Bourbon Pie
Prep time: 15 min
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 1 stick(s) butter, softened; 1 cup(s) sugar; 1 cup(s) corn syrup, light; 4 - eggs, beaten; 1 to 3 tablespoon(s) bourbon; 1 cup(s) chocolate morsels; 1 cup(s) chopped pecans; 1 - unbaked 9-inch deep dish pie shell; - whipped cream, sweetened

(2 RATINGS)

664 Pinches 7 Photos

Judy Parlier

Alabaster, AL

Updated on Dec 14, 2018

This pie is a special family holiday tradition. Hope you will make it one of yours.

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A slice of chocolate bourbon pie on a plate with whipped cream.

Blue Ribbon Recipe

Rich and decadent, this chocolate bourbon pie is amazing. We loved the addition of bourbon. It's slight but does add flavor. Once baked, a sugary crust forms on top. The layer of chocolate pecan gooeyness is similar to a pecan pie filling. Served warm with a dollop of sweetened whipped cream, your family is going to fall in love with you even more than they already do. A simple pie to prepare, but your family will think you spent hours making it.

— The Test Kitchen

prep time 15 Min

cook time 40 Min

method Bake

yield 6 to 8

Ingredients

1 stick butter, softened
1 cup sugar
1 cup corn syrup, light
4 - eggs, beaten
1 to 3 tablespoons bourbon
1 cup chocolate morsels
1 cup chopped pecans
1 - unbaked 9-inch deep dish pie shell
- whipped cream, sweetened

How To Make chocolate bourbon pie

Step 1

Beat together butter, sugar, corn syrup, eggs, and bourbon.

Step 2

Add chocolate chips and pecans.
Step 3

Pour into unbaked pie shell.
Step 4

Bake at 350 degrees for 40 to 45 minutes until firm.
Step 5

Serve warm with whipped cream. Enjoy!
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