Real Recipes From Real Home Cooks ®

chilly cherry pie

Recipe by
Catherine Cantrell
Columbus, GA

I love throwing this pie together. It’s so quick and easy. The lemon juice and cherries help cut the sweetness, Try it out!!

yield serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For chilly cherry pie

  • 3
    egg yolks
  • 1 can
    sweetened condensed milk 14 oz
  • 1/3 c
    lemon juice
  • 1
    graham cracker pie crust
  • 1 can
    cherry pie filling
  • whipped topping (optional)

How To Make chilly cherry pie

  • 1
    Preheat oven to 325
  • 2
    Mix eggs, milk and lemon juice together
  • 3
    Pour into pie crust and bake for 25 minutes.
  • 4
    Cool completely then place into fridge for a few hours to chill through. I like to place my can of cherries in as well.
  • 5
    Once pie has chilled after a couple of hours. Top with cherries and whipped topping. Enjoy!!

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