Cherry Skillet Cobbler
By
Gayla Williams
@4nana4
1
Ingredients
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1 stickbutter
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1 csugar
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1 can(s)cherries packed in its own juice
-
1/2 cself rising flour
-
1/2 cmilk
How to Make Cherry Skillet Cobbler
- Prepare and cook in Seasoned Iron Skillet
(Seasoned skillet has been burned off and will not rust) You can bake this in a rectangle baking dish too.
In skillet melt butter; add 1/2 cup of sugar and cherries with juice. Cook until sugar has completely dissolved the mixture bubbles and has slightly thickened. - In 2 quart mixing bowl mix remaining 1/2 cup of sugar, with flour and milk; spread over cherry mixture in skillet or rectangular baking dish. Bake at 350 for 25 minutes.