CHERRY CREAM PIE

Cherry Cream Pie Recipe

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Candy Beard

By
@Candisemirandis

I am not a big cherry pie fan but when I tasted this one I was hooked. I have no idea where I got the recipe but it is delicious and has been a staple on our Thanksgiving and Christmas table for the past 30 years. I hope that you enjoy this scrumptious pie during the upcoming holidays.

Rating:

★★★★★ 3 votes

Comments:
Serves:
5 to 6
Prep:
20 Min

Ingredients

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3 Tbsp
(heaping) flour
pinch
salt
3/4 c
sugar
1 can(s)
sour, pitted cherries
2
egg yolks
1/2 stick
real butter
1 tsp
vanilla
1
9" baked pie shell
whipped cream, sweetened

How to Make CHERRY CREAM PIE

Step-by-Step

  • 1Mix first3 ingredients together.
    Add juice from can of cherries.
    Place in small saucepan and cook until mixtures boils and thickens, stirring constantly
    Add next 3 ingredients and let mixture come to a boil again.
    Remove from heat and stir in cherries.
    Fold into a 9" baked pie shell.
    Cover entire pie with whipped cream.

Printable Recipe Card

About CHERRY CREAM PIE

Course/Dish: Pies, Fruit Desserts




Show 15 Comments & Reviews

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