Chaos Pie

Chaos Pie Recipe

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raymond spencer


this is a great pie recipe,the kids and grownups will love,i create this recipe,for peanut butter lovers.


★★★★★ 3 votes



  • 40
    oreos cookies
  • 1/2 c
    honey roasted peanuts
  • 1/2 c
  • 11/3 c
    brown sugar, lightly packed,divided
  • 1 8 oz
    package cream cheese,softened
  • 1 3/4 c
    creamy peanut butter
  • 1 c
    whipped topping,divided
  • 1 tsp
    coconut extract
  • 1 c
    chopped granola bars
  • 3/4 c
    milk chocolate chips
  • 10
    peanut butter cups,unwrapped and coarsely chopped
  • 1/2 c
    caramel ice cream topping

How to Make Chaos Pie


  1. Process first 3 ingredients & 1/3 cup brown sugar in a food processor until crumbly.
    Press mixture into bottom & up sides of a 10-inch deep-dish pie plate.Bake at 350 degrees for 5 minutes.Set pie-crust aside.
  2. Beat remaining 1 cup brown sugar,cream cheese,peanut butter & 1 tablespoon whipped topping at medium speed with an electric mixer until mixture is light and fluffy.Beat remaining whipped topping and coconut extract until stiff peaks form.
    Fold one-third whipped topping into peanut butter mixture;fold peanut butter mixture into remaning whipped topping.
  3. Place granola bar pieces,chocolate chips & chopped peanut butter cups on the crust.Spread peanut butter mixture evenly over granola mixture.Drizzle with caramel ice cream topping,if desired,Chill for 2 hours.Serve with a glass of milk and enjoy.

Printable Recipe Card

About Chaos Pie

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: American
Other Tag: For Kids

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