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caramel cobbler

(1 rating)
4nana4 avatar
Recipe by
Gayla Williams
@4nana4
Tupelo, MS

I got this recipe from our local bulletins that comes out called Todai in Mississippi

►
(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For caramel cobbler

  • 1 stick
    butter
  • 1 1/2 c
    self rising flour
  • 1 1/2 c
    granulated sugar
  • 3/4 c
    milk
  • 1 tsp
    vanilla extract
  • 1 1/2 c
    brown sugar
  • 1 1/2 c
    hot water
  • 1 c
    chopped pecans

How To Make caramel cobbler

  • 1
    Preheat oven to 350•
  • 2
    Melt butter in 9 x 13 inch baking dish.
  • 3
    In a bowl, mix flour, granulated sugar,mil and vanilla. Pour this mixture over butter in pan ( Do Not stir).
  • 4
    In a separate bowl, mix brown sugar hot water and pecans. Pour over mixture in pan. Bake about 30 minutes or until golden and bubbly.
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