candy bar pie

(1 RATING)
32 Pinches
Nekoosa, WI
Updated on Sep 11, 2013

Really good

prep time 25 Min
cook time
method Refrigerate/Freeze
yield Makes 6-8 servings

Ingredients

  • 6 - 1.450z. chocolate bars with almonds
  • 8 ounces frozen whipped topping
  • 1 tablespoon vanilla
  • 1 - prepared graham cracker cracker crust, 8 or 9 inch.

How To Make candy bar pie

  • Step 1
    In a double boiler melt chocolate bars. Quickly fold into whipped topping. Stir in vanilla. spoon into pie crust. Garnish with shaved chocolate if desired. Chill until ready to serve. Makes6-8 servings.

Discover More

Category: Pies
Culture: American
Ingredient: Nuts

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