butter pies
This is my grandmother's recipes. The best pie I ever ate.
No Image
prep time
15 Min
cook time
20 Min
method
Bake
yield
Ingredients
- 1 - unbaked pie shell
- 1 cup sugar
- 2 tablespoons flour(rounded)
- 11/2 cups cream
- 1/2 stick butter
- - nutmeg(optional)
How To Make butter pies
-
Step 1Combine all ingredients except pie shell and nutmeg.
-
Step 2Divide and pour into 2 pie shells. Sprinkle nutmeg on top
-
Step 3Bake at 400* till starts to bubble then set at 350.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes