Blackberry & Cherry Pie

Name: Blackberry & Cherry Pie
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 8
Ingredients: double pie crust; 3 c pitted fresh or frozen cherrys; 2 c fresh or frozen blackberries; 1 3 -ounce package tapioca pudding mix; 1 c sugar; 3 Tbsp butter or margarine

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By shirley terhaar
@shirlann54

I love blackberrys, this pie recipe is so good .

Rating:

★★★★★ 1 vote5

Comments:

9 Comments

Serves:

Prep:

20 Min

Cook:

55 Min

Ingredients

·

double pie crust
3 c

pitted fresh or frozen cherrys
2 c

fresh or frozen blackberries
1

3 -ounce package tapioca pudding mix
1 c

sugar
3 Tbsp

butter or margarine
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How to Make Blackberry & Cherry Pie

Step-by-Step

Combine cherrys ,blackberries ,pudding mix and suger ;pour into prepared bottom crust and dot top with butter.
Top with second crust.Pinch and crimp edge .slash top crust to vent .If desired,brush with cseam and spinkle with sugar befor baking .
Bake in 400 oven for 50 to 55 minutes or until crust browns and filling boils.Allow 10 minutes more if using frozen fruit.MAKES 8 SERVINGS

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