Best Ever Almond Apple Pie

Juliette V


I had this pie at a restaurant several years ago, and loved it. I tried to copy it, but never could get it the same as how they made it. My husband says mine tastes better! Very delicious and a family favorite! Try it yourself! A great way to use all those fall apples!


★★★★★ 2 votes

45 Min
45 Min


  • 1
    refrigerated pie crust

  • 1/2 c
  • 2 Tbsp
    all purpose flour
  • 3/4 tsp
  • 1/4 tsp
  • 1/2 tsp
    almond extract
  • 7 medium
    apples, granny smith is best, peeled and thinly sliced

  • 1/2 c
  • 1/2 c
    brown sugar
  • 1/4 c
    butter ( not margerine)
  • 1/2 c
    sliced almonds

How to Make Best Ever Almond Apple Pie


  1. Pre-heat oven to 400 degrees. Bake pie crust until slightly golden.
  2. In a bowl, mix filling ingredients, leaving the apples until last. Make sure the apples are completely covered.Put into crust.
  3. Mix topping ingredients together except almonds. Spread over apple filling and bake for 25 minutes. Remove and add almonds and bake for an additional 20 minutes. Let it cool for about an hour. Enjoy!

Printable Recipe Card

About Best Ever Almond Apple Pie

Course/Dish: Pies
Other Tag: Quick & Easy

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