best ever almond apple pie

Name: Best Ever Almond Apple Pie
Prep time: 45 min
Cook time: 45 min
Ingredients: 1 - refrigerated pie crust; ## FILLING; 1/2 cup(s) sugar; 2 tablespoon(s) all purpose flour; 3/4 teaspoon(s) cinnamon; 1/4 teaspoon(s) salt; 1/2 teaspoon(s) almond extract; 7 medium apples, granny smith is best, peeled and thinly sliced; ## TOPPING; 1/2 cup(s) flour; 1/2 cup(s) brown sugar; 1/4 cup(s) butter ( not margerine); 1/2 cup(s) sliced almonds

(2 RATINGS)

74 Pinches 1 Photo

Juliette V

O, MB

Updated on Jul 26, 2012

I had this pie at a restaurant several years ago, and loved it. I tried to copy it, but never could get it the same as how they made it. My husband says mine tastes better! Very delicious and a family favorite! Try it yourself! A great way to use all those fall apples!

Rate

prep time 45 Min

cook time 45 Min

method ---

yield approx.6-8

Ingredients

1 - refrigerated pie crust
FILLING
1/2 cup sugar
2 tablespoons all purpose flour
3/4 teaspoon cinnamon
1/4 teaspoon salt
1/2 teaspoon almond extract
7 medium apples, granny smith is best, peeled and thinly sliced
TOPPING
1/2 cup flour
1/2 cup brown sugar
1/4 cup butter ( not margerine)
1/2 cup sliced almonds

How To Make best ever almond apple pie

Step 1

Pre-heat oven to 400 degrees. Bake pie crust until slightly golden.

Step 2

In a bowl, mix filling ingredients, leaving the apples until last. Make sure the apples are completely covered.Put into crust.
Step 3

Mix topping ingredients together except almonds. Spread over apple filling and bake for 25 minutes. Remove and add almonds and bake for an additional 20 minutes. Let it cool for about an hour. Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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