berry blue smoothie pie (no bake)

How To Make berry blue smoothie pie (no bake)

• Step 1
  Combine gelatin, cranberry and grape juice in microwavable bowl. Set aside for 1 minute, then microwave for 30 seconds. Take out, stir, and set aside.
• Step 2
  Gelatin should be dissolved. If not, microwave for another 10 or 15 seconds, stir, and set aside.
• Step 3
  Wash fruit; slice half of the strawberries into a size you want to top the pie with. Dice the other half.
• Step 4
  Combine diced strawberries, gelatin, half the blueberries and yogurt in a blender. Blend until smooth and creamy and all is incorporated.
• Step 5
  Pour into crust and chill for about 5 hours until set. Top with grated lemon zest, then the whipped topping (optional, but so yummy) and decorate the top with the rest of the strawberries and blueberries. :0)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!