banana nutella cream cheese pie

Monroe Township, NJ
Updated on Mar 11, 2013

I HAD SOME NUTELLA IN THE CLOSET THAT MY SPOON KEPT VISITING SOOOOO Y NOT MAKE A PIE N GET RID OF THIS TEMPTING STUFF ONCE N FOR ALL.....N I DID :) NEXTTIME I MAKE THIS I WILL USE REGULAR CREAM CHEESE (NOT LITE) AND REGULAR COOL WHIP (NOT LITE) ...FOR A FULLER PIE :)

prep time 30 Min
cook time
method Refrigerate/Freeze
yield MAKES ONE PIE

Ingredients

  • 1 - graham cracker pie crust
  • 1 - container of cool whip
  • 1 package cream cheese, 8 oz (reg. or lite)
  • 1 cup nutella (hazelnut spread)
  • 1/2 cup sugar
  • 1/2 cup hot fudge sauce (spreadable consistency)
  • 1/2 cup hazelnuts (chpd)optional .... i used almonds.... no hazelnuts :(
  • 1 - banana

How To Make banana nutella cream cheese pie

  • Step 1
    BEAT 1/2 CUP OF SUGAR, NUTELLA, ROOM TEMP CREAM CHEESE....UNTIL THOROUGHLY MIXED. FOLD IN 3 CUPS OF COOL WHIP UNTIL NO MORE STREAKS APPEAR THEN SPOON INTO PIE CRUST.
  • Step 2
    SPOON N SMOOTH THE HOT FUDGE OVER THE NUTELLA CREAM CHEESE MIXTURE (CAREFUL NOT TO MIX LAYERS) REFRIGERATE FOR AN HOUR...SO PIE CAN SET UP.
  • Step 3
    SLICE BANANA N PLACE ONTOP OF FUDGE.
  • Step 4
    SPOON REMAINING COOL WHIP ONTO PIE N SPRINKLE WITH CHOPPD HAZELNUTS.....ENJOY :)

Discover More

Category: Pies
Category: Chocolate
Keyword: #Cream
Keyword: #cheese
Keyword: #Cool
Keyword: #Whip
Keyword: #nutella
Keyword: #crust
Keyword: #graham
Keyword: #cracker
Ingredient: Dairy
Culture: American

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