Aunt Helen's Cherry Dessert

Erin McGowen


My great-Aunt Helen was a fantastic cook, and here's another one of her recipes. This is always a hit whenever one of us in the family makes it!

Note: You can use cool whip instead of dream whip.


☆☆☆☆☆ 0 votes

20 Min
20 Min
No-Cook or Other



  • 1 1/2 c
  • 1 1/2 stick
  • 2 Tbsp
  • 1/2 c
    pecans, chopped

  • 1 pkg
    cream cheese
  • 1 pkg
    dream whip, made according to the directions on box
  • 2 c
    powdered sugar
  • 1 can(s)
    cherry pie filling

How to Make Aunt Helen's Cherry Dessert


  1. Crust: Mix together and press into a 9x13 dish. bake at 350 for 20 minutes or until light brown in color.
  2. Filling: Mix ingredients together and spread on cooled crust. Top with cherry pie filling. Keep cool!

Printable Recipe Card

About Aunt Helen's Cherry Dessert

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy Heirloom

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