APRIL FOOLS DAY NO LEMON PIE! with vinegar
Nancy J. Patrykus
It will really fool people, they are amazed when I tell them it is made with vinegar, and no lemon at all!
I should have posted this days sooner for this day......Sorry.
But please try it before next year.
It really is a delicious pie! 4/1/12
1/4 ccider vinegar
·your pastry recipe for a pie shell
·optional : powdered sugar & a couple rasberries
·dash of salt.
How to Make APRIL FOOLS DAY NO LEMON PIE! with vinegar
- Stir butter do not melt, to soften,
add sugar and beat well- mixed.
Beat in egg yolks until light,
add flour beating till all flour is mixed in.
Combine water,vinegar and vanilla.add about 1/4 cup of the egg whites add all to mixture.
- Beat remaining egg whites with a dash of the salt, until peaks form
Fold 1/4 of the whites into yolk mixture to lighten.
Gently fold in remaining whites.
Pour mixture into a 8 or 9 inch unbaked pie shell.
Bake pie in a 425 oven for 10 minutes.
Reduce heat to 350 and bake 30 minutes.
Cool completely before cutting.
Sprinkle with powdered sugar, and toss on a few raspberries for color.