apple crisp classic!

Name: Apple Crisp classic!
Yield: 4
Cuisine: American
Ingredients: 6 - medium apples,peeled and sliced; 2/3 cup(s) brown sugar (more if you like it sweeter); 1/2 cup(s) flour; 1/2 cup(s) rolled oats (oat meal); 3/4 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 6 tablespoon(s) softened butter

(3 RATINGS)

201 Pinches 1 Photo

Deb Crane

Eagle, WI

Updated on Nov 21, 2012

This is a classic recipe that highlights apples. I have been making this easy treat for years. Top it with ice cream and whipped cream for a warm and wonderful delight!

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method Bake

yield 4-6 serving(s)

Ingredients

6 - medium apples,peeled and sliced
2/3 cup brown sugar (more if you like it sweeter)
1/2 cup flour
1/2 cup rolled oats (oat meal)
3/4 teaspoon cinnamon
1/2 teaspoon nutmeg
6 tablespoons softened butter

How To Make apple crisp classic!

Step 1

Preheat oven to 375 degrees. Grease an 8x8 baking pan. Place the sliced apples in the 8x8 baking pan.

Step 2

Blend the remaining ingredients together until mixture is crumbly. Spread it over the apples crumbling it to cover the top.
Step 3

Bake 30 - 35 minutes until top is golden brown. Serve warm with ice cream and/or whipped cream Enjoy! :)
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