apple cobblestone pie

Name: Apple Cobblestone Pie
Prep time: 25 min
Cook time: 50 min
Yield: 8
Cuisine: American
Ingredients: 1 - frozen 9" pie crust or home made; 10 - med. apples, peeled, and quartered; 1/4 cup(s) plus 3 tbs flour; 1 teaspoon(s) lemon juice; 3/4 cup(s) sugar; 2 1/2 teaspoon(s) butter; 1/4 teaspoon(s) nutmeg; 2/3 cup(s) coconut

(1 RATING)

45 Pinches

donna clark

salt lake city, UT

Updated on Nov 7, 2011

I got this from a neighbor many years ago. It's so easy to make, and if you like apple pie you will love this.

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prep time 25 Min

cook time 50 Min

method Bake

yield 8 serving(s)

Ingredients

1 - frozen 9" pie crust or home made
10 - med. apples, peeled, and quartered
1/4 cup plus 3 tbs flour
1 teaspoon lemon juice
3/4 cup sugar
2 1/2 teaspoons butter
1/4 teaspoon nutmeg
2/3 cup coconut

How To Make apple cobblestone pie

Step 1

heat oven to 375 degreese, prepare pastry for one 9" pie crust, or use a frozen pie crust.

Step 2

In a large bowl , combine prepared apples, 3 tbs flour, lemon juice , 1/2 cup sugar, 1/2 tsp butter, and nutneg. mix until well coated.
Step 3

Arrange apples, ronded side up, in pastry pan, placing close together to resemble cobblestones. sprinkle any remaining sugar over the apples.
Step 4

in a med. bowl combine the coconut, 1/4 cup sugar, 1/4 cup flour, 2 tbs butter, until crumbley, sprinkle over the apples.
Step 5

bake at 375 for 40-50 minutes.or until apples are tender.
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