Whole Wheat Zucchini Bread

1
Pam Stewart

By
@gigi2six

For years I made the typical Zucchini Bread with cinnamon and my husband didn't like it at all.
Then my friend gave me a recipe that didn't include any spice at all. I changed it up a bit by using whole wheat flour and dried fruit or chocolate chips.
Now he loves it!

Rating:

★★★★★ 1 vote

Comments:
Serves:
makes 2 loaves
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 3
    eggs
  • 1 c
    veg. or canola oil
  • 2 c
    sugar
  • 3 c
    whole wheat flour
  • 1 tsp
    baking soda
  • 1 Tbsp
    salt
  • 2 c
    peeled and shredded zucchini
  • 1 Tbsp
    vanilla extract
  • 1 c
    nuts of your choice or dried cherries, raisins, dried cranberries or chocolate chips. try any combination of your choice.

How to Make Whole Wheat Zucchini Bread

Step-by-Step

  1. Preheat oven to 350 grease 2 9x5 Bread Pans
  2. Beat eggs until foamy.
  3. Add: oil and sugar and mix well
  4. Add: 1 Cup of the flour, the salt and soda and stir in the zucchini.
  5. Add: The remaining 2 cups of flour the vanilla and the nuts or fruit or chocolate chips. Mix well
  6. Bake 50 to 60 minutes until a toothpick stuck in the middle comes out clean

Printable Recipe Card

About Whole Wheat Zucchini Bread

Main Ingredient: Flour
Regional Style: American




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