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whole wheat zucchini bread

(1 rating)
gigi2six avatar
Recipe by
Pam Stewart
@gigi2six
Grand Rapids, MI

For years I made the typical Zucchini Bread with cinnamon and my husband didn't like it at all. Then my friend gave me a recipe that didn't include any spice at all. I changed it up a bit by using whole wheat flour and dried fruit or chocolate chips. Now he loves it!

►
(1 rating)
yield serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For whole wheat zucchini bread

  • 3
    eggs
  • 1 c
    veg. or canola oil
  • 2 c
    sugar
  • 3 c
    whole wheat flour
  • 1 tsp
    baking soda
  • 1 Tbsp
    salt
  • 2 c
    peeled and shredded zucchini
  • 1 Tbsp
    vanilla extract
  • 1 c
    nuts of your choice or dried cherries, raisins, dried cranberries or chocolate chips. try any combination of your choice.

How To Make whole wheat zucchini bread

  • 1
    Preheat oven to 350 grease 2 9x5 Bread Pans
  • 2
    Beat eggs until foamy.
  • 3
    Add: oil and sugar and mix well
  • 4
    Add: 1 Cup of the flour, the salt and soda and stir in the zucchini.
  • 5
    Add: The remaining 2 cups of flour the vanilla and the nuts or fruit or chocolate chips. Mix well
  • 6
    Bake 50 to 60 minutes until a toothpick stuck in the middle comes out clean
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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