truffles

Truffles

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Paul Mcmullan

By
@Paul_Mcmullan

very easy to make truffles

Rating:

☆☆☆☆☆ 0 votes

Serves:
approx 20
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

How to Make truffles

Step-by-Step

  1. chop the nuts up fine
  2. cream the butter and the sugar with the water
  3. add all the ingredients together and mix
  4. roll into small balls and put into the fridge for about 30 mins to harden
  5. melt about 150 grams of chocolate and cover the truffles, but onto parchment paper on a tray and return to fridge for about 1 hour longer would be better

Printable Recipe Card

About truffles

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: UK/Ireland
Other Tag: Quick & Easy



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