triangle cheesecake bars
(1 RATING)
This is one of my personal cheesecake favorites for get togethers. My sister, Barb, gave me this recipe in the early 80's..I have to say I can't get enough of them when I make these bars. Yum...Yum, and Yummy!
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prep time
cook time
method
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yield
18 serving(s)
Ingredients
- 1/3 cup packed brown sugar
- 1 cup flour
- 1/2 cup chopped walnuts
- 1/3 cup butter, melted
- 1 package 8 ounce cream cheese, softened
- 1/4 cup granulated sugar
- 1 - egg
- 2 tablespoons milk
- 1 tablespoon lemon juice
- 1 teaspoon vanilla
How To Make triangle cheesecake bars
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Step 1Preheat oven to 350 degrees F.
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Step 2Mix brown sugar, flour, walnuts together. Reserve 1/3 cup mix for topping. Set aside. Pat down remaining mixture lightly into an 8 inch square pan that has been greased. Bake 12-15 minutes.
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Step 3Meanwhile, beat cream cheese, and sugar till creamy; add remaining ingredients and mix well until smooth. Pour cream cheese mixture over crust then sprinkle the 1/3 cup reserved topping mixture over cheese mixture. Return to oven and bake another 25 minutes.
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Step 4Remove from oven, cool completely then refrigerate. Once chilled cut into 9 squares...then take and cut through each square like a triangle. Keep refrigerated until ready to serve. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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