Real Recipes From Real Home Cooks ®

tart lemon bars

Recipe by
barbara lentz
beulah, MI

So good. I love the tartness of this dessert.

yield 12 serving(s)
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For tart lemon bars

  • CRUST
  • 1 3/4 c
    flour
  • 1 c
    brown sugar
  • 1/4 tsp
    salt
  • 12 Tbsp
    frozen butter
  • LEMON FILLING
  • 1 1/4 c
    lemon juice
  • 1 1/2 c
    sugar
  • 4 Tbsp
    flour
  • 4 lg
    eggs beaten
  • powered sugar

How To Make tart lemon bars

  • 1
    Mix the flour, brown sugar and salt together. with a box grater grate the butter into the mixture. Combine with fingers to form a coarse meal crust. Press into a 9 x13 pan. Bake at 350 degrees for 20 minutes.
  • 2
    Combine the filling ingredients together and mix well. Pour over warm crust and bake another 20 minutes until filling is set. Let cool and sprinkle with powdered sugar.

Categories & Tags for Tart Lemon Bars:

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